Method
1. Rinse rice and freeze for at least 3 hours.
2. Rinse lean pork and slice. Marinate for at least 30 minutes.
3. Rinse dried oysters and dice. Rinse small conpoys.
4. Pre-heat the food jar with hot water for 5 minutes.
5. Bring water to the boil and cook all ingredients over medium heat for 5 minutes. Pour into the food jar and remain covered for 3 hours (or overnight, for breakfast). Serve.

TIP：If the rice separates from water, reduce the amount of water, increase the insulating time next time or boil for a while.

Source：Manage your vacuum food jar 2
Publisher：Seashore Publishing Company (Hong Kong)
Author：Mrs. J